| Required Steam Output | Select the boiler from the calculated connected load, expressed in Btu/h or kg/h of steam. Include a reasonable design margin without significantly oversizing the boiler. | Use a heat-loss and steam-load calculation rather than selecting solely by building floor area. | Proper sizing supports stable firing, reduces short cycling, and helps maintain safe operating conditions. Installation must follow the manufacturer’s instructions and applicable codes. |
| Oil Grade and Fuel Compatibility | Confirm the approved fuel grade, viscosity range, sulfur content, storage temperature, and burner nozzle specification. | Choose a burner and pump that are listed for the intended fuel and operating conditions. Do not change fuel grade without checking the burner manufacturer’s instructions. | Fuel piping, tanks, valves, supports, leak protection, and emergency shutoff arrangements must comply with the adopted edition of NFPA 31 and local regulations. |
| Combustion Efficiency | Review the manufacturer’s tested steady-state efficiency, stack temperature, excess oxygen, smoke number, and operating turndown data. | Prefer a properly matched burner and boiler with stable combustion across the normal operating range. | Efficiency claims should be supported by commissioning measurements. NFPA 31 addresses safe installation and operation; it does not replace local air-quality emission limits. |
| Carbon Monoxide (CO) | Measure CO in the flue gas with a calibrated combustion analyzer and verify that indoor ambient CO remains within the limits required by local health and building regulations. | Select equipment that can be tuned to low, stable CO under both start-up and normal load conditions. | NFPA 31 requires safe combustion-air, venting, and equipment installation practices; it should not be interpreted as a universal numerical CO emission limit. Follow the appliance listing and jurisdictional requirements. |
| Smoke and Soot | Check smoke level using an approved smoke test method and inspect heat-transfer surfaces for soot accumulation during commissioning and service. | Reject a burner that produces visible smoke, unstable flame, repeated lockouts, or rapid soot formation after correct adjustment. | Correct nozzle selection, draft, combustion air, fuel pressure, and chamber conditions are essential to prevent incomplete combustion and fire hazards. |
| Combustion Air Supply | Verify that the boiler room has adequate permanent combustion and ventilation air for the total fuel-burning equipment load. | Provide engineered openings or a listed mechanical air-supply system where natural air supply is insufficient. | Combustion-air openings must remain unobstructed and must be arranged in accordance with NFPA 31, the appliance instructions, and the adopted building code. |
| Draft and Flue-Gas Venting | Record breeching or chimney draft, flue-gas temperature, vent diameter, material, height, and termination arrangement. | Use a correctly sized, listed venting system that maintains stable draft without causing flame impingement or excessive heat loss. | The venting system must be compatible with the appliance, protected from unsafe temperatures, accessible for inspection, and installed according to NFPA 31 and the applicable mechanical code. |
| Primary Safety Control | Confirm the burner has a listed primary safety control with flame detection, ignition supervision, safety lockout, and manual reset after unsafe ignition failure. | Choose controls listed for the specific burner and fuel system, with clearly documented trial-for-ignition and lockout functions. | Never bypass flame safeguards, interlocks, or lockout controls. Safety controls should be tested by qualified personnel during commissioning and maintenance. |
| Fuel Shutoff and Emergency Stop | Verify the location, accessibility, labeling, and operation of the manual fuel shutoff valve and emergency burner shutdown device. | Install shutoff controls where operators and emergency responders can reach them without entering an unsafe area. | Fuel shutoff arrangements, emergency controls, piping, and valve accessibility must follow NFPA 31, the equipment listing, and local fire-code requirements. |
| Operating Pressure and Relief Protection | Check the maximum allowable working pressure, operating pressure setting, safety-valve capacity, low-water cutoff, and feedwater-control arrangement. | Select a boiler with safety devices suitable for the required steam pressure and have controls verified before operation. | Steam boilers require code-compliant pressure relief and low-water protection. Applicable boiler and pressure-vessel codes may impose requirements in addition to NFPA 31. |
| Clearances and Service Access | Record required clearance from combustible materials, burner service space, access-panel clearance, and room ventilation space. | Allow enough space to remove the burner, inspect the heat exchanger, clean the flue passages, and test safety devices. | Use the greater of the manufacturer’s listed clearance or the applicable code requirement. Do not store combustible materials in the boiler service area. |
| Commissioning Documentation | Keep records of nozzle size, pump pressure, draft, O₂, CO, stack temperature, smoke test, safety-control tests, and final operating settings. | Require a signed start-up report from a qualified technician and retain it with the equipment service records. | Documentation helps demonstrate that installation, adjustment, inspection, and maintenance were completed in accordance with the adopted standards and manufacturer instructions. |
| Maintenance and Inspection Frequency | Schedule at least annual professional inspection and combustion testing, with more frequent service for high-use, dirty-fuel, or soot-prone systems. | Choose equipment with accessible filters, nozzles, electrodes, inspection ports, and heat-transfer surfaces. | Maintenance should include leak inspection, vent inspection, burner adjustment, safety-control testing, and cleaning. Follow NFPA 31, the manufacturer’s schedule, and local authority requirements. |